Grapefruit Quince elevates everyday replenishment with juicy hibiscus, aromatic yuzu and succulent quince in the perfect harmony of tangy bittersweet effervescence. Hibiscus is enjoyed throughout the tropical regions of the world for its rejuvenating properties. Fragrant lemongrass and real grapefruit peel add refreshing brightness.
INGREDIENTS
Carbonated water, organic quince, organic hibiscus, organic orange peel, organic lemongrass, organic strawberries, grapefruit peel, yuzu juice, steam-distilled essential oil of grapefruit.
REAL PLANTS
- Sparkling Botanicals by Rishi elevates sparkling tea with rare botanicals sourced directly from growers across the Earth. Just real plants -- with no added sweeteners or acidifiers.
Herbalist’s Note
The hard, woody flesh of Quince is astringent from its high content of antioxidant catechins and tannins so it must be slowly simmered to coax out its exquisite fruity sweetness and tropical flowery aroma. Hibiscus and aromatic citrus peels are briefly steeped just prior to the cold crash to add a layer of quenching brightness and succulence. Finally, pink grapefruit and fresh yuzu juice are added after the initial filtration for a pungent, bittersweet citrus bite and a complex flowery aromatic finish.
ORIGIN
- Quince: Poland & Patagonia
- Hibiscus: Burma
- Orange Peel: Spain
- Lemongrass: Burma
- Strawberries: Poland & Patagonia
- Grapefruit Peel: Spain & Florida
- Yuzu Juice: Japan
- Grapefruit Essential Oil: Spain & Florida
